Product Description:
Experience precision cutting with this high-quality Japanese-style chef knife, crafted for both professional chefs and home cooks. The razor-sharp stainless steel blade ensures smooth slicing, dicing, and chopping. Its ergonomic wooden handle provides a firm and comfortable grip for long kitchen sessions.
Whether you're preparing meat, vegetables, or fruits, this knife is designed to handle it all with ease and efficiency.
🛠 Key Features:
- Blade Type: Stainless Steel
- Handle: Premium Wood with Rivets
- Weight: 166 grams (approx.)
- Full Tang Design for Durability
- Ideal for Cutting Meat, Vegetables & Fruits
- Traditional Japanese Design & Sharpness
📏 Dimensions (Approx):
- Total Length: Standard chef knife size (usually 8-10 inches)
- Weight: 166g (as shown on scale)
🌟 Benefits:
- Sharp and Durable Blade
- Anti-slip Wooden Grip
- Easy to Clean and Maintain
- Suitable for Both Home and Professional Use